Butter, Buttermilk, and Jam Cooking Demo

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Program Type:

DiscoverU, Science/STEAM
Registration for this event will be open from April 15, 2025 @ 12:00am to May 21, 2025 @ 12:00pm.
Allowed Grades: 3rd Grade to 8th Grade

Program Description

Event Details

Join us on this culinary adventure where health meets indulgence. With each lesson, we’ll dive deeper into seasonal produce, whole grain varieties, and innovative cooking techniques that make healthy eating accessible and enjoyable. Whether you're a seasoned cook or just starting, Butter, Buttermilk, and Jam Cooking Demo promises to inspire you to cultivate a nourishing diet that aligns with your lifestyle goals.

This is an in-person program.


If you need special accessibility accommodations, information and program content can be made available in alternative formats upon request. To request disability-related modifications or accommodations, please contact LYee@sandiego.gov.


If you have comments, questions, or grievances about the event, please contact the Program Coordinator at LYee@sandiego.gov.


This program is part of San Diego Public Library's DiscoverU initiative for youth and emerging adults to explore their STEAM interests, prepare for their futures, and achieve their college and career goals.

Accessibility

Need disability-related modifications or accommodations? Information and program content can be made available in alternative formats upon request by emailing JFRogers@sandiego.gov.