The French City of Lyon: Its History and Gastronomy

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Program Description

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The French city of Lyon is considered by many to be the capital of French gastronomy. Lyon also has a vivid cultural history—from being the Roman capital of the Gauls to the first Christian city in France and from being the headquarters of Interpol to the center for pharmaceutical research. In this lecture, discover the history and gastronomy of Lyon through the eyes of a born-and-raised Lyonnaise!

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