Program Type:
Online/VirtualProgram Description
Event Details
Are you interested in preserving fruits and vegetables but unsure where to start? Does canning feel like it is something too complex to do correctly?
Join San Diego Public Library's resident canner and librarian extraordinaire, Kelly Pepo! She'll demonstrate how canning is an easy, rewarding and affordable way to extend the bounty of your garden or a great sale on produce at the market. Learn about basic tips and tricks about preserving and canning fruits and vegetables. Discover the equipment you need to get canning and how to get started.
We encourage your participation in this Facebook virtual event—questions for Kelly to answer in the chat are encouraged!