Vegan Cooking 101

Program Type:

Wellness

Age Group:

Elementary School Age, Middle School Age, Teens, Emerging Adults, Adults, Older Adults
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Event Details

Veggie Sushi Party: Learn special techniques for cooking sushi rice, how to prepare veggie fillings and seafood substitutes, then learn techniques for rolling perfect sushi and recipes for great dipping sauces. 

This hands-on culinary lab gives you an opportunity to practice making recipes, taste test new products, and learn to create new healthy versions of many of our favorite foods. You can have it all again plant-based! Come join us and discover the delicious world of vegan cooking. An apron is recommended, food handler gloves provided. All ages welcome.

This event requires online registration.

Accessibility

Need disability-related modifications or accommodations? Information and program content can be made available in alternative formats upon request by emailing JFRogers@sandiego.gov.