Get Ready for Meatless Mondays

Program Type:

Wellness

Age Group:

Teens, Emerging Adults, Adults, Older Adults
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Event Details

The topic for this month is Vegan Thanksgiving!  Learn how to put a healthy twist on Thanksgiving with recipes for mock turkey, vegan stuffing, mashed potatoes and gravy. 

Learn how delicious a plant-based diet can be in this partial "hands-on" cooking class.  This program is offered on the 2nd Sunday of each month.  Supplies are limited, so registration is required. 

Accessibility

Need disability-related modifications or accommodations? Information and program content can be made available in alternative formats upon request by emailing JFRogers@sandiego.gov.