Vegan Cooking 101: International Poke Day!

Program Type:

Featured, Wellness

Age Group:

Emerging Adults, Adults, Older Adults
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Event Details

It’s a classic Hawaiian recipe, veganized! Join us for tips on creating a Build-Your-Own Poke Bowl Buffet and celebrate with samples of chilled cubed fresh seedless watermelon infused with an Asian sesame ginger dressing served on a bed of warm coconut jasmine rice with a protein-rich teriyaki tofu and a rainbow of fresh vegetables.

All ages are welcome, children under 14 must be accompanied by an adult.

Accessibility

Need disability-related modifications or accommodations? Information and program content can be made available in alternative formats upon request by emailing JFRogers@sandiego.gov.