Description of Event
This is the book club for foodies! Cook a great recipe from our monthly cookbook selection and bring your entrée to the book club. Sounds like your cup of tea? Please join the Facebook Group here: https://www.facebook.com/groups/585066501840402/ to sign up for each event! Link is in the about page! We will discuss the book, your cooking issues in preparing the dish and then we will taste the food prepared. Join us as we explore new recipes and evaluate the book. The book club will meet monthly in one of the two locations: Community Room at the North University Community Library at 8820 Judicial Drive and the Seminar Room at Mira Mesa Library at 8405 New Salem Street. The book club will meet on the second Sunday of each month except for April 2020 and May 2020 for which the club will meet on the first Sundays. See below for a schedule and cookbook titles to be discussed (2020 titles are still being determined) and you can click on the link to get to the online catalog to place the item on hold:
| Cookbooks to be Discussed at Meeting | Locations | Dates | Time |
|---|---|---|---|
| Margaritaville by Carlo Sernaglia and Julia Turshen | North University Community Library | Sunday, September 8, 2019 | 2:00 - 4:00 p.m. |
| Ottolenghi Simple by Yotam Ottolenghi | Mira Mesa Library | Sunday, October 13, 2019 | 2:00 - 4:00 p.m. |
| Once Upon a Chef, the Cookbook by Jennifer Segal | North University Community Library | Sunday, November 10, 2019 | 2:00 - 4:00 p.m. |
| What's Gaby Cooking: Everyday California Food by Gaby Dalkin | Mira Mesa Library | Sunday, December 8, 2019 | 2:00 - 4:00 p.m. |
| Milk Street: Tuesday Nights by Christopher Kimball | North University Community Library | Sunday, January 12, 2020 | 2:00 - 4:00 p.m. |
| Season: Big Flavors, Beautiful Food by Nik Sharma | Mira Mesa Library | Sunday, February 9, 2020 | 2:00 - 4:00 p.m. |
| Now & Again by Julia Turshen | North University Community Library | Sunday, March 8, 2020 | 2:00 - 4:00 p.m. |
| Everyday Dorie: The Way I Cook by Dorie Greenspan | Mira Mesa Library | Sunday, April 5, 2020 | 2:00 - 4:00 p.m. |
| Bottom of the Pot: Persian Recipes and Stories by Naz Deravian | North University Community Library | Sunday, May 3, 2020 | 2:00 - 4:00 p.m. |
| Carla Hall's Soul Food by Carla Hall and Genevieve Ko | Mira Mesa Library | Sunday, June 14, 2020 | 2:00 - 4:00 p.m. |
Limited number of cookbooks can be checked out at either library locations. For more information contact Linda Bjork, lbjork10@gmail.com